Air Fried D.a.T. Chicken Strips
Here’s a quick and easy meal that both kids and adults enjoy! Also makes a great Football Season snack. Enjoy this recipe by Chef Crystal Nichole in Houston, Texas.
In a large bowl:
- Cut 2 chicken breasts into strips
- 1/3 C. Heavy Cream
- 2 TBSP Dat Sauce
- 1 Egg
Mix together and let marinate for a few hours
In a separate bowl:
- 1 C. Bread Crumbs
- 1 Tsp. Garlic Salt
- 1 Tsp. Cayenne pepper
Mix together and dip coated chicken in bread crumbs. Spray Air Fryer with Avocado oil and cook at 400° until fully cooked.
Follow Chrystal Nichole for Houston Foodie goodies and restaurant highlights at houston_all_inclusive on both Instagram and TikTok!
Have a D.a.T. SaUcE recipe? Send it to us at Recipes@datsaucela.com. Please include a photo, your name, social media handles, and where you’re from. We would love to share it!
