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Photo of Korean Fried Alligator with Spicy Sweet Gochujang Sauce

D.a.T. Spicy Sweet Gochujang Sauce

This Spicy Sweet Gochujang Sauce is an exceptional sauce by Chef Johnnie G, Executive Chef of Crawfish Town USA in Henderson, La.

 

Ingredients:
  • 1/4 cup D.a.T. Sauce
  • 1 tbs D.a.T. Ketchup
  • ¼ cup red chili paste
  • ¼ cup sugar
  • 3 tbs strawberry jam (seedless)
  • 
2 ½ tbs soy sauce
  • 
1 ½ tbs rice wine vinegar
  • 1 tbs sesame oil
  • 1 tbs honey
  • 6 tbs water
  • 
2 cloves garlic – – minced
  • 
½ teaspoon ginger – – grated
  • 
½ teaspoon salt
  • 1 tbp sesame seeds
  • Green onions to garnish
Mix all ingredients together until smooth.  4-6 servings.
Photo of Korean Fried Alligator with Spicy Sweet Gochujang Sauce
Korean Fried Alligator with Spicy Sweet Gochujang Sauce by Chef Johnnie G

 

 

 

 

 

 

Have a D.a.T. SaUcE recipe?  Send it to us at Recipes@datsaucela.com. Please include a photo, your name, social media handles,  and where you’re from. We would love to share it! 

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